A spur of the moment product from us! We've recently had a lot of customers ask us for a white mixer to brighten up, dilute, and lift products of theirs. A little bit of Flurry will soften & lift up a colour, while a lot can turn a deeper colour into a pastel-ified version of itself. Given it's been over 6 months since we've released anything at all... we thought lets go for it!
 
While there are many colour adjusters on the market, what sets ours apart (including our grey shade Dust) is the fact that this is a dense and pliable cream formula that doesn't vastly affect the "base" formula of whatever it is being mixed into. It is not a liquid that loosens up a formula, so your cream blush doesn't turn into a wet liquid one by mixing this in, etc.
 
No clue how long we'll keep this around or how many runs we will do. Some of these mini-releases we do end up being permanent shades, others leave after a few weeks. We'll see how this one does!
 
Feb 14th note: If Flurry sells out - it will probably restock in a few weeks. You can sign up for restock notifications by clicking the shade and following the prompts. 
 
Our Other Cream Blush Collections:
Find our original blush collection of 10 shades here
Find our "Toasted Collection" blush shades here
Find our "Smoked Collection" blush shades here
 
Purpose: A cheek colour with customizable intensity. 
 
Texture: A cream that resembles a chocolate truffle in texture. Melts to the touch, but dries down to a soft natural, somewhat powder like finish that does not remain sticky or greasy.
 
Suggested Tools: Pairs best with the Skyfluff and/or Smallquill brushes, that were designed by us specifically for this product. 
 
Shade Descriptions:
 
Flurry : pure white
A shade designed to be a mixer for liquid and cream bronzers, foundations, and blushes. The tiniest touch of it will lift, brighten, and mute down any colour. Our other adjuster shade is our grey shade named "Dust" which you can find in the Smoked Collection here
 
General Care: do not overtighten the plastic cap on the jar or twist it as hard as you can. It needs to be barely twisted shut to preserve the integrity of the product. 
 
Tip!: The surface of our cream blushes (whether new or used) can sometimes develop small crystal formations. This is a natural occurrence from the waxes & butters in the formula going through temperature changes over time as the product melts and sets with use, transit, or just being in storage. It does not affect the performance of the blush at all, and a quick swirl of a finger will warm the surface up and melt the crystals right away! 
 
This is much less common if you've purchased a blush from us starting 2024, as we tweaked the formula to reduce the occurrence of this!